Key regulations we oversee in the circular bioeconomy
Three areas of regulation are particularly important for a well-functioning circular bioeconomy.
Feed regulations – ensure that animal feed is safe and meets nutritional needs.
Animal by-products regulations – set hygiene standards for handling material of animal origin not intended for human consumption, preventing the spread of disease to both animals and humans.
Fertiliser regulations – establish requirements for fertilising products and their application.
Much of our work involves long-term processes, such as inquiries, public consultations, and political decision-making. This is especially the case for EU regulations, which must be workable for all member states and apply across diverse legal systems, societal contexts, and environmental conditions.
These regulations often overlap and interact, and each is complex in its own right. The Norwegian Food Safety Authority is organised into a directorate and an inspection body, working on these issues at both levels. One of our inspection divisions includes a Department for Feed and Circular Bioeconomy, while the directorate has established a multidisciplinary team that brings together experts from across these fields of expertise.
We promote the safe use of sustainable and circular biological resources in feed and fertilising products
To achieve this, we work through regulatory initiatives and close collaboration with industry stakeholders and the research community by
- identifying where regulations and services need to be improved or updated
- providing clear regulatory guidance and necessary clarifications
- emphasising the importance of robust scientific evidence, and
- shaping regulations that foster more sustainable food systems while ensuring the safety of people, animals, plants, and the environment