Health status of approved aquaculture facilities

The register provides a comprehensive overview of approved aquaculture facilities in Norway, with publicly available information on their health status.

The purpose of the register is to strengthen biosecurity and prevent diseases from occurring and spreading, through better oversight, monitoring, and documentation of health status.

This also helps ensure traceability, safeguard animal health, and support well-functioning trade in aquaculture products.

About the information in the register

The information about the aquaculture facilities is based on data reported to the Norwegian Food Safety Authority (Mattilsynet) and the Norwegian Directorate of Fisheries (Fiskeridirektoratet).

The information related to disease outbreaks at fish farming facilities is taken from Mattilsynet's form for reporting listed diseases. The information in the register is updated daily.

For information about zones and facilities that have been declared free of specific diseases, see Aquatic animals: Listing of disease-free territories, zones and compartments in Norway.

Norway has two zones with national eradication programs for the parasite Gyrodactylus salaris. For more information about these zones, see page for Gyrodactylus salaris.

OperatorsTypes of productionSpeciesActive disease
39437 HOVDEN

STEINVIK FISKEFARM AS

Consumption

39457 ÅRSKOG II

LERØY ÅRSKOG AS

Consumption

Juvenile fish

39477 HUNDVIKA AUST

EIDE FJORDBRUK AS

NORDFJORD LAKS AS

Consumption

Atlantic salmon

39497 SKITTENELV II

SIFT FARM AS

Consumption

Juvenile fish

39537 GYLTNESET

MOWI SEAWATER NORWAY AS

Consumption

Atlantic salmon

: Infection with HPR-deleted infectious salmon anaemia (ISA)

39577 SILDA

BLOM FISKEOPPDRETT AS

Consumption

Rainbow trout

39597 GÅSFLESTAREN

BJØRØYA AS

Consumption

Atlantic salmon

39617 SVANØYA

SALMAR FARMING AS

Brood stock

Atlantic salmon

39637 HORNET

VESTERÅLEN HAVBRUK AS

Consumption

39657 SKIPPERDALSNESET

AUSTEVOLL MELAKS AS

LANGØYLAKS AS

TROLAND LAKSEOPPDRETT AS

Consumption

Atlantic salmon